Category: Cheese, Butter, & Egg Alternatives
Cheese, Butter, & Egg Alternatives
Showing all 13 results
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Add to cartWe created JUST Egg Folded with your breakfast ritual in mind. It’s toaster-ready, packed with 7g of clean, sustainable protein, and free of cholesterol. Tastes great on its own with a dash of hot sauce, or tucked into your breakfast sandwiches. Or chop it up for topping noodles and stir-fries. Folding eggs is a culinary technique that most cooks …
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Add to cartA phenomenal cheese that rivals its dairy counterpart, both in texture and flavour. Perfect crumbled on salads, pasta, tofu scrambles, pizza, wraps, avocado toast. Bakes beautifully in pastries like Greek Spanakopita and flakey pies….anything savoury you can think of! 200g Ingredients: Tofu, Coconut Oil, Raw Apple Cider Vinegar, Nutritional Yeast, Lactic Acid, Sea Salt, Herbs and Spices – (All …
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Add to cartHard & aged with sharp complex flavors. Enjoy with crackers or melted into a sauce. 6.5 oz. • Non-GMO • Lactose Free • Palm Oil Free • Gluten Free • Soy Free • Palm Oil Free • Kosher • Contains Nuts Ingredients: Organic Cashew Milk (Organic Cashews, Filtered Water), Organic Chickpea Miso (Organic Rice Koji …
Aged Sharp English Farmhouse Cashew Cheddar – Miyoko’sRead More
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Add to cartAged to develop complex flavour and a bold, sharp, tangy finish. Continues to develop sharper flavour as it ages in the refrigerator. Delicious on crackers, grilled cheese and pizza. 200g Ingredients: Cashews, Soy Yogurt, Quinoa Rejuvelac, Miso, Nutritional Yeast, Tapioca, Agar Agar, Avocado Oil, Sea Salt, Turmeric, Paprika – (All ingredients are NON-GMO)
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Add to cartAn exceptional rich and smoky cultured semi-firm wheel, blended with white wine for a robust, sophisticated finish. A perfect addition to cheese boards, sandwiches and elegant hors d’oeuvres. Pairs beautifully with sweet or spicy jellies and jams and a glass of wine. 200g Ingredients: Cashews, Soy Yogurt, Quinoa Rejuvelac, White Wine, Nutritional Yeast, Tapioca, Agar Agar, Miso, …
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Add to cartCreamy spreadable cultured cheese just bursting with flavour. This robust oil-free cashew spread is loaded with chunky sun-dried tomatoes and a perfect blend of aromatic basil. Try adding a couple of tablespoons to a plain tomato sauce for an unbelievably delicious rosé sauce, or level up your bagels and sandwiches with this bold, zesty favourite. …
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Add to cartA rich and decadent, creamy spread with savoury notes of earthy white truffles and woodsy porcini mushrooms. Add to pasta, risotto, stuff mushrooms, pasta shells and ravioli. Pair with cranberry sauce or pepper jelly for extravagant hors d’oeuvres. Spreads beautifully and melts in your mouth! 200g Ingredients: Cashews, Quinoa Rejuvelac, Nutritional yeast, Porcini Mushrooms, Extra …
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Add to cartA classic creamy cheese, blended with a harmony of fine herbs and fresh garlic, this oil-free cultured cashew spread is reminiscent of a Gournay/Boursin style cheese. Perfect spread, blended, topped and mixed into just about everything. Thin with a bit of plant milk or apple cider vinegar for delicious oil-free dips, dressings and sauces. 200g Ingredients: …
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Add to cartThis rich and creamy oil-free cultured cashew spread creates next level oil free cream sauces, cheesy mashed potatoes, mac & cheese, dips and so much more. Use it instead of mayo for a healthy plant based spread on sandwiches or wraps. This little wonder elevates all of our savoury dishes! 200g Ingredients: Cashews, Nutritional Yeast, …
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Add to cartCultured and blended with vegan dark beer and chives. Explodes with a robust, full-flavour that pairs perfectly with bread or crackers and a side of beer or wine. Ingredients: Cashews, Beer, Nutritional Yeast, Quinoa Rejuvelac Cultures, Miso, Agar Agar, Sea Salt, Chives *beer contains Gluten
