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Porcini Mushroom Soup – Avelo

$16.00

One of the most popular dishes we’ve ever served. With just a bit of jerk spice to contrast with the intensely savoury soup.⁣ The creaminess is from the cauliflower base, emulsified with truffle oil.

2 portions, 500mL jar. Requires heating.

Wine Pairing: Cave Spring Pinot Noir or Cave Spring Chardonnay

 

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