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Sundried tomato, kalamata olives, cashew cheese sauce. (contains nuts). Large size. (frozen & oven ready)
Heat them up for a toasty crust, with a soft and airy crumb inside. The same buns that we use for our meatball subs, and they work perfectly for sausages like Beyond Meat and Field Roast!
Light and airy bread with a crisp exterior. Topped with asparagus, red onion, pumpkin seeds, and flakes of sea salt. Comes frozen – just heat in the oven. Approx 650g
Light and airy bread with a crisp exterior. Topped with grape tomatoes, confit garlic, capers, basil, and flakes of sea salt. Comes frozen – just heat in the oven. Approx 650g
House made, enough for two 10″ pizzas. Dough balls, marinara sauce, cashew cheese. Instructions and video at www.pizzeriadu.ca/pizzakit
Our house made ground “meat!” 300g, frozen Vegetable stock, oats, soy protein, chickpea flour, sunflower oil, olive oil, flax seed, tamari, spices and seasonings. Gluten-free too!