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Showing all 6 results

  • A unique signature cheese, with a complex, earthy flavour from combined nuts and seeds, a herb rind, and a gentle sage-smoke bath. This cheese is raw, so it’s best eaten right out of the fridge. Ingredients: pumpkin seeds*,cashews, coconut oil*,coconut yogurt*, salt, nutritional yeast, mixed herbs.

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  • A great block cheese made from fresh milk and coconut oil, this is a great snacking and melting wedge. 155g. Best stored in fridge Ingredients: housemade almond milk, organic coconut oil, tapioca starch, kappa carrageenan, apple cider vinegar, vegan lactic acid, sweet red pepper flakes, chives,salt

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  • Delight! Salty, briny, almond feta homage in a fluffy spread. Top with fresh herbs for dipping heaven! Ingredients: blanched almonds, sauerkraut, water, organic coconut oil, olive brine, lemon juice, salt. 200g. Can be frozen.

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  • Our signature havarti homage base with a generous amount of caraway. A pickle and rye bread are this cheeses best friends! 155g. best stored in fridge. Ingredients: house almond mylk, coconut oil*,tapioca flour*, nutritional yeast, kappa carrageenan, caraway seeds, lacitc acid (beets), salt. *organic

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  • A luscious cultured cashew coconut wheel with black truffle sauce and white truffle oil. This ones for the nice occasions, cosy fireside evenings, or just treating yourself because you deserve nice things! Now freezer friendly! Lasts 2 weeks in the fridge or two months in the freezer. 155g Indgredients: cashews, house coconut yogurt*, coconut oil*, …

    Double Truffle – Wandering DeliRead More

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  • Description: Our creamy havarti homage studded with fresh dill! This bright, meltable wedge is a brunch dream- we like it in chickpea crepes with cherry tomatoes. 155g, best stored in the fridge Ingredients: house almond mylk, coconut oil*,tapioca*, nutritional yeast, dill, kappa carrageenan apple cider vinegar*, lactic acid (beets) salt. * organic

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